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Research ArticleOriginal Research

Implementation of an Oral Care Protocol for Primary Diabetes Care: A Pilot Cluster-Randomized Controlled Trial

Martijn J. L. Verhulst, Wijnand J. Teeuw, Victor E. A. Gerdes and Bruno G. Loos
The Annals of Family Medicine May 2021, 19 (3) 197-206; DOI: https://doi.org/10.1370/afm.2645
Martijn J. L. Verhulst
1Department of Periodontology, Academic Centre for Dentistry Amsterdam, University of Amsterdam and Vrije Universiteit, Amsterdam, The Netherlands
PhD, MSc
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  • For correspondence: paro@acta.nl
Wijnand J. Teeuw
1Department of Periodontology, Academic Centre for Dentistry Amsterdam, University of Amsterdam and Vrije Universiteit, Amsterdam, The Netherlands
PhD, MSc, DDS
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Victor E. A. Gerdes
2Department of Vascular Medicine, Amsterdam University Medical Centers, Amsterdam, The Netherlands
3Department of Internal Medicine, Spaarne Gasthuis, Hoofddorp, The Netherlands
PhD, MD
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Bruno G. Loos
1Department of Periodontology, Academic Centre for Dentistry Amsterdam, University of Amsterdam and Vrije Universiteit, Amsterdam, The Netherlands
PhD, MSc, DDS
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    Figure 1.

    Study flowchart.

    DM = diabetes mellitus; GP = general practitioner; OHIP-NL14 = 14-item Oral Health Impact Profile; SF-36 = 36-item Short Form Health Survey; T2DM = type 2 diabetes mellitus.

    a Inclusion criteria: (1) aged ≥18 years; (2) diagnosed with T2DM; (3) follows the standardized primary care protocol, including an annual examination; (4) understands spoken and written Dutch.

    b Main reasons for not participating in the study: lack of time and routine of the nurse practitioners and/or general practitioner; financial issues for certain patients; disinterest and lack of motivation of certain patients; dental anxiety.

    c Reasons for loss to follow-up: transfer of GP office (n = 27); renounciation from participation (n = 25); illness and/or weakness, eg, due to dementia or severe diabetic complications (n = 11); death (n = 10); coding mistake, ie, data assigned to follow-up rather than baseline (n = 5); incomplete follow-up measurements without a reason (n = 143).

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    Table 1.

    Patient Characteristics at Baseline, by Study Group

    ExperimentalControl
    Study details
      No. of GP offices1212
      No. of study participants352412
    General patient characteristics
     Age, mean (SD), y64.3 (10.9)67.3 (10.3)
     Male, n/N (%)195/351 (55.6)231/412 (56.1)
     Western-European ethnicity, n/N (%)170/220 (77.3)230/298 (77.2)
    Education, n/N (%)
      Primary20/224 (8.9)30/294 (10.2)
      Secondary82/224 (36.6)114/294 (38.8)
      Higher122/224 (54.5)150/294 (51.0)
    Smoker, n/N (%)51/304 (16.8)61/403 (15.1)
    Metabolic control (HbA1c), n/N (%)
     Good (≤53 mmol/mol)210/320 (65.6)269/395 (68.1)
     Moderate (54-63 mmol/mol)72/320 (22.5)89/395 (22.5)
     Poor (≥64 mmol/mol)38/320 (11.9)37/395 (9.4)
    Body mass index, n/N (%)
     Normal weight (<25 kg/m2)66/326 (20.2)56/405 (13.8)
     Overweight (25-29.9 kg/m2)125/326 (38.3)197/405 (48.6)
     Obese (≥30 kg/m2)135/326 (41.4)152/405 (37.5)
    Hypertension (SBP ≥140 mmHg), n/N (%)94/323 (29.1)175/406 (43.1)
    Dyslipidemia (LDL >2.5 mmol/L), n/N (%)142/303 (46.9)158/387 (40.8)
    eGFR <60 mL/min/1.73 m2, n/N (%)51/313 (16.3)91/369 (24.7)
    Retinopathy, n/N (%)8/199 (4.0)10/251 (4.0)
    Diabetic foot risk, n/N (%)
      None (Simm 0)214/275 (77.8)243/364 (66.8)
      Moderate (Simm 1)30/275 (10.9)60/364 (16.5)
      High (Simm 2)26/275 (9.5)54/364 (14.8)
      Very high (Simm 3)5/275 (1.8)7/364 (1.9)
    Self-reported oral health characteristics, n/N (%)
      Have a dentist299/352 (84.9)340/412 (82.5)
      Regular dentist visit278/350 (79.4)304/412 (73.8)
      Have dental insurance242/347 (69.7)283/410 (69.0)
      Edentate46/352 (13.1)75/405 (18.5)
      Pain in mouth61/352 (17.3)52/412 (12.6)
      Dry mouth123/352 (34.9)162/412 (39.3)
      Bad breath51/352 (14.5)39/412 (9.5)
    Oral health–related QoLa, mean (SD)
     Functional limitation0.3 (0.9)0.3 (0.8)
     Physical pain0.8 (1.4)0.7 (1.4)
     Psychologic discomfort0.5 (1.3)0.5 (1.1)
     Physical disability0.3 (0.9)0.3 (0.9)
     Psychologic disability0.3 (0.9)0.3 (0.8)
     Social disability0.2 (0.8)0.1 (0.6)
     Handicap0.2 (0.8)0.2 (0.5)
     OHIP-NL14 total score2.7 (5.7)2.3 (4.8)
    General health–related QoLb, mean (SD)
     Physical functioning77.2 (22.8)72.9 (23.9)
     Social functioning81.2 (20.8)81.0 (22.6)
     Role limitations due to physical health problems70.6 (39.9)66.3 (40.5)
     Role limitations due to emotional problems78.9 (35.5)76.6 (37.3)
     General mental health77.2 (17.8)75.0 (19.1)
     Vitality65.2 (19.1)64.5 (20.4)
     Bodily pain74.7 (23.9)74.1 (24.7)
     General health perceptions59.6 (17.5)57.5 (20.3)
     Changes in health over time51.8 (19.7)53.4 (20.1)
    • eGFR = estimated glomerular filtration rate; GP = general practitioner; HbA1c = glycated hemoglobin; LDL = low-density lipoprotein cholesterol; OHIP-NL14 = 14-item Oral Health Impact Profile; QoL = quality of life; SPB = systolic blood pressure.

    • Note: Data are presented as percentage of total population unless indicated otherwise. When the size of the total population for a variable differs from the total population included in the study, this is the result of missing data. Percentages represent only nonmissing data.

    • ↵a Subdomains according to Slade.21

    • ↵b Concept scales according to Ware Jr and Sherbourne26 and Ware Jr.27

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    Table 2.

    Loss to Follow-Up, Improvement in Oral Health–Related QoL, and Self-Reported Oral Health Complaints by Intervention, Including All GP Offices in the Analysis

    ExperimentalControlχ2 StatisticP ValueIntracluster Correlation CoefficientAdjusted χ2 StatisticAdjusted P Value
    Study details
      No. of GP offices1212
      No. of study participants352412
    Loss to follow-up
      GP offices0 (0)0 (0)N/AN/AN/AN/AN/A
      Study participants130 (36.9)91 (22.1)20.346<.0010.2142.354.125
    Improvement in oral health–related QoLan = 162bn = 243b
      Functional limitation22 (13.6)24 (9.9)1.324.25–0.008c1.324.25
      Physical pain45 (27.8)53 (21.8)1.887.17–0.006c1.887.17
      Psychologic discomfort27 (16.7)26 (10.7)3.043.0810.0311.924.165
      Physical disability15 (9.3)17 (7.0)0.684.4080.0350.412.521
      Psychologic disability25 (15.4)21 (8.6)4.451.0350.0233.106.078
      Social disability7 (4.3)8 (3.3)0.289.5910.0110.240.624
      Handicap17 (10.5)12 (4.9)4.513.0340.0143.591.058
      OHIP-NL14 total score57 (35.2)63 (25.9)3.997.0460.0023.857.049
    Improvement in self-reported oral health complaintsn = 222bn = 321b
      Pain in mouth33 (14.9)28 (8.7)4.965.0260.0173.451.063
      Dry mouth38 (17.1)59 (18.4)0.143.7050.0190.095.758
      Bad breath19 (8.6)19 (5.9)1.405.236–0.018c1.405.236
      Any78 (35.1)89 (27.7)3.383.0660.0361.750.186
    • GP = general practitioner; N/A = not applicable because GP office is cluster level itself; OHIP-NL14 = 14-item Oral Health Impact Profile; QoL = quality of life.

    • Note: Data in Experimental and Control columns for rows Loss to follow-up and below are presented as n (%).

    • ↵a Subdomains according to Slade.21

    • ↵b No. of patients with a completed baseline and follow-up questionnaire.

    • ↵c To calculate adjusted χ2 statistics, negative intracluster correlation coefficients were set to 0 for these variables.30,31

    • View popup
    Table 3.

    Loss to Follow-Up, Improvement in Oral Health–Related QoL, and Self-Reported Oral Health Complaints by Intervention, Excluding GP Offices With Follow-Up <60%

    ExperimentalControlχ2 StatisticP ValueIntracluster Correlation CoefficientAdjusted χ2 StatisticAdjusted P Value
    Study details
      No. of GP offices810
      No. of study participants210318
    Loss to follow-up
      GP offices0 (0)0 (0)N/AN/AN/AN/AN/A
      Study participants39 (18.6)48 (15.1)1.111.2920.0670.356.551
    Improvement in oral health–related QoLan = 120bn = 205b
      Functional limitation17 (14.2)17 (8.3)2.788.095–0.005c2.788.095
      Physical pain37 (30.8)43 (21.0)3.964.046–0.005c3.964.046
      Psychologic discomfort21 (17.5)20 (9.8)4.118.042–0.008c4.118.042
      Physical disability12 (10.0)12 (5.9)1.903.1680.0331.152.283
      Psychologic disability22 (18.3)17 (8.3)7.226.0070.0076.355.012
      Social disability4 (3.3)8 (3.9)0.069.793–0.018c0.069.793
      Handicap15 (12.5)10 (4.9)6.193.0130.0105.173.023
      OHIP-NL14 total score46 (38.3)51 (24.9)6.545.011–0.005c6.545.011
    Improvement in self-reported oral health complaintsn = 171bn = 270b
      Pain in mouth26 (15.2)28 (10.4)2.277.1310.0111.764.184
      Dry mouth26 (15.2)56 (20.7)2.120.145–0.007c2.120.145
      Bad breath16 (9.4)16 (5.9)1.831.176–0.030c1.831.176
      Any59 (34.5)85 (31.5)0.436.509–0.009c0.436.509
    • GP = general practitioner; N/A = not applicable because GP office is cluster level itself; OHIP-NL14 = 14-item Oral Health Impact Profile; QoL = quality of life.

    • Note: Data in Experimental and Control columns from Loss to follow-up down are presented as n (%).

    • ↵a Subdomains according to Slade.21

    • ↵b Number of patients with a completed baseline and follow-up questionnaire.

    • ↵c To calculate adjusted χ2 statistics, negative intracluster correlation coefficients were set to 0 for these variables.30,31

    • View popup
    Table 4.

    Baseline and Follow-Up Scores for General Health–Related Quality of Life and Adjusted and Unadjusted Analysis of Differences Between Patients From Experimental and Control GP Offices

    SF-36 Concept ScaleaExperimentalControlPrimary AnalysiseSecondary Analysisf
    Baseline (n = 258)bFollow-Up (n = 163)cMean Difference (n = 131)dBaseline (n = 286)bFollow-Up (n = 231)cMean Difference (n = 181)dUnadjusted P ValuegAdjusted P ValuehUnadjusted P ValuegAdjusted P Valueh
    Physical functioning77.2 (22.8)75.1 (27.3)0.1 (16.6)72.9 (23.9)74.5 (24.4)–1.4 (17.8).425.541.633.779
    Social functioning81.2 (20.8)81.3 (24.4)–0.2 (22.5)81.0 (22.6)82.0 (20.5)–2.2 (21.3).496.518.844.865
    Role limitations due to physical health problems70.6 (39.9)70.1 (40.2)3.4 (34.5)66.3 (40.5)70.8 (39.4)–0.8 (37.0).371.465.458.566
    Role limitations due to emotional problems78.9 (35.5)80.2 (35.6)3.6 (39.3)76.6 (37.3)79.4 (34.6)–0.2 (40.4).376.376.34.34
    General mental health77.2 (17.8)79.7 (17.6)1.4 (12.9)75.0 (19.1)77.9 (17.8)1.4 (14.8).676.676.959.959
    Vitality65.2 (19.1)66.2 (19.1)1.3 (14.6)64.5 (20.4)65.3 (19.7)0.03 (16.1).509.508.715.887
    Bodily pain74.7 (23.9)76.4 (24.3)2.1 (23.3)74.1 (24.7)76.2 (24.7)0.02 (23.1).513.513.669.669
    General health perceptions59.6 (17.5)59.9 (18.5)0.8 (15.9)57.5 (20.3)56.9 (19.1)–1.8 (18.7).084.084.272.272
    Changes in health over time51.8 (19.7)51.4 (19.5)1.0 (24.7)53.4 (20.1)49.0 (19.3)–5.9 (23.3).023.033.035.067
    • ANCOVA = analysis of covariance; GP = general practitioner; QoL = quality of life; SF-36 = 36-item Short Form Health Survey.

    • Note: Data are presented as mean (SD) for general health–related QoL scores (range 0-100).

    • ↵a Concept scales according to Ware Jr and Sherbourne26 and Ware Jr.27

    • ↵b These mean values were calculated using all completed questionnaires at baseline (n = 258 for the experimental group, n = 286 for the control group).

    • ↵c These mean values were calculated using all completed questionnaires at follow-up (n = 163 for the experimental group, n = 231 for the control group).

    • ↵d These mean differences were calculated using both completed baseline and follow-up questionnaires (n = 131 for the experimental group, n = 181 for the control group).

    • ↵e Analysis of differences in general health–related QoL between the experimental and control group, including all GP offices in the analysis.

    • ↵f Analysis of differences in general health–related QoL between the experimental and control group, excluding patients from GP offices with follow-up <60%.

    • ↵g The unadjusted P values were calculated with ANCOVA, using baseline general health–related QoL scores as covariate.

    • ↵h The adjusted P values were calculated with linear mixed-model analysis using baseline general health–related QoL scores and group allocation (experimental/control) as fixed factor and office number as random factor.

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  • The Article in  Brief

    Implementation of an Oral Care Protocol for Primary Diabetes Care: A Pilot Cluster-Randomized Controlled Trial


    Martijn J.L. Verhulst , and colleagues

    Background Individuals with diabetes are at greater risk of developing oral health issues, like gum disease, yet care for these linked health issues are usually disconnected, split between primary care and dental care. A research team from the University of Amsterdam developed an intervention that provided primary care–based oral health information and dental referrals for patients with diabetes.


    What This Study Found In a cluster randomized controlled trial, 764 patients from 24 primary care practices received either the oral health support or standard primary care. Participants were asked to rate their oral health quality of life, as well as their general health and any oral health complaints, at the start and end of the study. Analysis showed that individuals who received the primary care–based oral health support intervention had a significant increase in their self-reported oral health quality of life when compared with the control group.


    Implication

    • The authors conclude that, “patients with type 2 diabetes who attend primary diabetes care can benefit from extra attention to oral health.” They add, “It also further reflects the concept of oral health and general health being connected.”
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The Annals of Family Medicine: 19 (3)
The Annals of Family Medicine: 19 (3)
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1 May 2021
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Implementation of an Oral Care Protocol for Primary Diabetes Care: A Pilot Cluster-Randomized Controlled Trial
Martijn J. L. Verhulst, Wijnand J. Teeuw, Victor E. A. Gerdes, Bruno G. Loos
The Annals of Family Medicine May 2021, 19 (3) 197-206; DOI: 10.1370/afm.2645

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Implementation of an Oral Care Protocol for Primary Diabetes Care: A Pilot Cluster-Randomized Controlled Trial
Martijn J. L. Verhulst, Wijnand J. Teeuw, Victor E. A. Gerdes, Bruno G. Loos
The Annals of Family Medicine May 2021, 19 (3) 197-206; DOI: 10.1370/afm.2645
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